Amount of Vitamin D (D2 + D3) in Ice creams, chocolate

Sweets

In 100 g (Grams) of Ice creams, chocolate there is 0.2 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Ice creams, chocolate.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Ice creams, chocolate

Ice creams, chocolate is a type of Sweets. The most significant nutrients in Ice creams, chocolate are listed below.

Water 55.7 g 55.7%
Energy (calorie) 216 kcal
Energy (joule) 904 kJ
Protein 3.8 g 3.8%
Total lipid (fat) 11 g 11%
Ash 1 g 1%
Carbohydrate, by difference 28.2 g 28.2%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 25.36 g 25.36%
Calcium, Ca 109 mg 0.11%
Iron, Fe 0.93 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 107 mg 0.11%
Potassium, K 249 mg 0.25%
Sodium, Na 76 mg 0.08%
Zinc, Zn 0.58 mg
Copper, Cu 0.135 mg
Manganese, Mn 0.14 mg
Selenium, Se 2.5 µg
Fluoride, F 22.8 µg

Nutrients in Ice creams, chocolate